From Adana
to the World
VODO-CNR TANGERINES
From Adana to the World
NOVA TANGERINE
The Nova tangerine, grown in Adana under the expertise of VODO-CNR, is a premium citrus variety recognized for its deep orange skin color, which closely resembles that of an orange. Known for its high juice content and refreshing flavor, Nova tangerine is widely preferred in both local and international markets.
This variety has a slightly flat shape and reaches full maturity by November, with the harvest season extending through December. Its appealing color, juicy texture, and balanced taste make Nova one of the most in-demand mandarins for global exports.
With Adana’s fertile lands and VODO-CNR’s modern production standards, Nova tangerines are delivered to international buyers with guaranteed freshness, reliable logistics, and sustainable farming practices.
W.MURCOTT TANGERINE
The W. Murcott tangerine, cultivated in Adana by VODO-CNR, is a premium mandarin variety that stands out with its reddish skin, easy-to-peel structure, and naturally sweet aroma. Its delightful flavor and pleasant scent make it one of the most popular choices among consumers worldwide.
Typically medium-to-large in size, W. Murcott tangerines contain only a few seeds, while offering a high juice content and rich taste that appeals to both fresh consumption and juice production.
With Adana’s fertile orchards and VODO-CNR’s modern farming expertise, W. Murcott tangerines are exported globally, ensuring freshness, quality, and sustainability in every shipment.
OKITSU TANGERINE
The Seedless Okitsu tangerine, carefully cultivated in Adana by VODO-CNR, is one of the earliest harvested mandarins, also known as the “Autumn tangerine.” With its dark orange skin and loose peel-to-flesh structure, Okitsu offers both convenience and rich flavor for consumers worldwide.
This unique variety is characterized by its greenish-yellow tones during early harvest and its refreshing, slightly sour yet delicious taste. As a seedless mandarin, it is highly preferred in international markets for both fresh consumption and juice production.
Thanks to VODO-CNR’s Adana-based expertise, supported by sustainable farming practices, modern packaging, and reliable logistics, Seedless Okitsu tangerines are exported globally with guaranteed freshness, quality, and consistency.
SATSUMA TANGERINE
The Satsuma tangerine, cultivated in Adana by VODO-CNR, is a premium citrus variety that stands out with its fresh aroma, shiny orange skin, and seedless structure. Compared to other mandarins, Satsuma is larger and flatter, with a soft yet thick peel that can be easily affected by even slight pressure.
Renowned for its cold resistance, this variety is harvested between the end of October and the end of December, making it one of the most reliable early-season mandarins. With its naturally sweet flavor, Satsuma tangerine is a favorite in both local and international markets.
Packed with antioxidants, vitamin C, and B vitamins, the Adana-grown Satsuma tangerine from VODO-CNR contributes to stronger immunity and a healthier lifestyle, while reaching global consumers through sustainable farming, modern packaging, and reliable logistics.
