From Adana
to the World
VODO-CNR GRAPEFRUITS
From Adana to the World
RUBY RED GRAPEFRUIT
The Ruby Red grapefruit, cultivated in Adana by VODO-CNR, is the most widely produced grapefruit variety in the world. Known for its pinkish-yellow flesh, high juice content, and excellent flavor, Ruby Red is a premium mid-season fruit that consistently meets international quality standards.
One of its unique advantages is its long durability—it can remain on the tree for extended periods before harvest and can be stored for up to 4 months under proper conditions. This makes it a highly reliable choice for both local consumption and global exports.
With VODO-CNR’s Adana-based expertise, Ruby Red grapefruits are delivered worldwide through sustainable farming, modern packaging, and strong logistics, ensuring freshness, taste, and consistent quality in every shipment.
STAR RUBY GRAPEFRUIT
The Star Ruby grapefruit, cultivated in Adana by VODO-CNR, is a premium variety recognized for its large fruit size, smooth peel, and vibrant pinkish-orange skin with distinctive red highlights. Its deep red flesh, minimal seed count, and balanced flavor make it highly preferred in both local and international markets.
A unique characteristic of the Star Ruby is that it gradually loses acidity toward the end of the season, resulting in a sweeter taste. Additionally, this grapefruit can remain on the tree for long periods before harvest, providing flexibility and reliability in supply.
With VODO-CNR’s Adana-based citrus expertise, Star Ruby grapefruits are exported worldwide through modern packaging, sustainable farming, and efficient logistics, ensuring freshness, flavor, and consistent quality in every shipment.
